C. Guido Marziali

About That Ferrari / Saltimbocca di Pollo alla Romana

Aug 1, 2026

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7 min read

About That Ferrari / Saltimbocca di Pollo alla Romana

C. Guido Marziali

What It’s Really Like to Drive Electric / Fancy Butter and Sage Pasta

Jul 25, 2026

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5 min read

What It’s Really Like to Drive Electric / Fancy Butter and Sage Pasta

C. Guido Marziali

Conversation with a Lobsterman / Shellfish Risotto

Jul 18, 2026

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6 min read

Conversation with a Lobsterman / Shellfish Risotto

C. Guido Marziali

Cutler, Maine / Bettered Halibut (not a typo)

Jul 11, 2026

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5 min read

Cutler, Maine / Bettered Halibut (not a typo)

C. Guido Marziali

A T-shirt for the Fourth / Chicken Fettuccine Alfredo

Jul 4, 2026

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3 min read

A T-shirt for the Fourth / Chicken Fettuccine Alfredo

C. Guido Marziali

Q&A with Altadena Solar / Shrimp, Wine, Pasta, Done

Jun 27, 2026

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6 min read

Q&A with Altadena Solar / Shrimp, Wine, Pasta, Done

C. Guido Marziali

A Real Nectarine / Mango and Tomato Salad

Jun 20, 2026

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3 min read

A Real Nectarine / Mango and Tomato Salad

C. Guido Marziali

Smithsonian, 2010 / Parmigiana di Melanzane (Eggplant Parmesan)

Jun 13, 2026

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4 min read

Smithsonian, 2010 / Parmigiana di Melanzane (Eggplant Parmesan)

C. Guido Marziali

Notes from a Green Tech Event / Cotolette a Modo Mio

Jun 6, 2026

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5 min read

Notes from a Green Tech Event / Cotolette a Modo Mio

C. Guido Marziali

Evergreen Quality Is Scary / Alison Roman Roasted Tomatoes and Anchovy Pasta

May 30, 2026

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5 min read

Evergreen Quality Is Scary / Alison Roman Roasted Tomatoes and Anchovy Pasta

C. Guido Marziali

Quality Is Green Pt. 2 / Date Night Strawberries and Balsamic Risotto

May 23, 2026

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6 min read

Quality Is Green Pt. 2 / Date Night Strawberries and Balsamic Risotto

C. Guido Marziali

Quality Is Green Pt. 1 and Other News / Feta and Wagyu Burgers

May 16, 2026

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4 min read

Quality Is Green Pt. 1 and Other News / Feta and Wagyu Burgers

C. Guido Marziali

What I Learned in Quarantine / JoJo's Roast Chicken

May 9, 2026

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6 min read

What I Learned in Quarantine / JoJo's Roast Chicken

C. Guido Marziali

Buses and Big Tobacco Pt. 3 / Buttery Zucchini Pasta

May 2, 2026

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3 min read

Buses and Big Tobacco Pt. 3 / Buttery Zucchini Pasta

C. Guido Marziali

Apr 25, 2026

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7 min read

Birthday Letter / Guido's Factory Pesto

C. Guido Marziali

Big Tobacco Pt. 2 / Spice-crusted Cod al Cioccolato

Apr 18, 2026

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5 min read

Big Tobacco Pt. 2 / Spice-crusted Cod al Cioccolato

C. Guido Marziali

Resistance / Oven-tender Cherry Tomatoes and Spinach Pasta

Apr 11, 2026

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2 min read

Resistance / Oven-tender Cherry Tomatoes and Spinach Pasta

C. Guido Marziali

Apr 4, 2026

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2 min read

Big Tobacco / Piccata di Pollo

C. Guido Marziali

Mar 28, 2026

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1 min read

Corrected Recipe for Italian Donuts

C. Guido Marziali

Mar 28, 2026

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2 min read

Italian Donuts

C. Guido Marziali

Mar 21, 2026

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2 min read

Stay or Go / The Tenderest Ribs

C. Guido Marziali

Giving It 110% / Shirazi Salad with Bulgarian Feta

Mar 14, 2026

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2 min read

Giving It 110% / Shirazi Salad with Bulgarian Feta

C. Guido Marziali

Mar 7, 2026

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2 min read

Not an Agriturismo / Springtime Risotto

C. Guido Marziali

Here We Go Again, and Spaghetti all'Amatriciana

Feb 28, 2026

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2 min read

Here We Go Again, and Spaghetti all'Amatriciana

C. Guido Marziali

Incurious Italians and Risotto alla Milanese

Feb 21, 2026

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2 min read

Incurious Italians and Risotto alla Milanese

C. Guido Marziali